Introducing our irresistible Dairy-Free Salt Caramel – a sweet indulgence without the dairy. Made in the UK in small batches, this caramel is a vegan-friendly delight. Use it as a cake filling, spread it on toast, stir it into yogurt, or simply enjoy spooned from the jar. Perfect for food lovers, vegans, and those avoiding dairy, our Dairy-Free Salt Caramel will elevate your desserts and add a touch of decadence to your culinary creations.

Benefits of our Dairy-Free Salt Caramel:

- Made in the UK: Crafted with care and passion right here in the UK, ensuring the highest quality.

- Small batch produced: Each jar is made in limited quantities, guaranteeing attention to detail and exceptional flavour.

- Suitable for vegans: Indulge in the creamy richness of our caramel, knowing it's crafted entirely from plant-based ingredients.

- Versatile application: Use it as a cake filling, spread it on toast, stir it into yogurt, or enjoy it straight from the jar for a heavenly treat.

- Dairy-free delight: Enjoy the luscious taste of caramel without any dairy content, perfect for those with dietary restrictions.

Our Dairy-Free Salt Caramel is intended for food lovers, vegans, and individuals avoiding dairy. Elevate your desserts by using it as a cake filling or spreading it on toast. Stir it into yogurt for a delightful twist, drizzle it as an ice cream topping, or even fold it into your brownie mix for a rich flavour infusion.

Ingredients: Rapeseed Oil, Brown Sugar, Water, Salt, Modified Potato Starch, Thickeners: (Xanthan Gum, Guar Gum), Preservative: (E202), Natural Flavouring

All orders are processed next working day at the latest. Cut off time for postage is 12pm.